Price It Or Not? A Detailed Assessment

Is consuming at Les Grands Buffets value it? For those who’ve wished to feast on infinite plates of lobster and foie gras whereas consuming champagne, this ought to be a once-in-a-lifetime expertise for you!

This unimaginable restaurant in Southern France is among the most well-known eating places in the whole nation, that includes all-you-can-eat basic French dishes for a surprisingly cheap value.

When my husband Charlie and I realized about Les Grands Buffets, we determined inside about 30 seconds that we might go there for his birthday. As luck would have it, three of our buddies wished to return alongside — Klara, Petr, and Nick!

Was this restaurant value it? It was SO value it. We loved ourselves immensely, however a lot of why we had a good time was as a result of we researched and deliberate our journey properly.

Right here’s an in depth report about what Les Grands Buffets is like, what we ate, and what it’s essential know earlier than planning your individual journey right here!

This put up was revealed in March 2026, primarily based on my go to to the buffet in March 2026.

What’s Les Grands Buffets?

Les Grands Buffets is a decadent buffet restaurant positioned in Narbonne, France. It additionally occurs to be one of the crucial well-known eating places within the nation, continuously featured in worldwide press, and a bucket listing merchandise for foodies from around the globe.

Restaurateur and Narbonne native Louis Privat, alongside together with his spouse Jane Privat, opened Les Grands Buffets in 1989. The restaurant was initially purported to be the cafeteria for a neighborhood sports activities complicated.

Privat beloved the basic French delicacies of Chef Auguste Escoffier, the culinary legend who modernized French delicacies in his 1903 cookbook, Le Information Culinaire, and revolutionized how the restaurant trade works in the present day. Privat additionally feared that French bistro delicacies was disappearing — dishes like frog legs, tripe, snails.

And so he created France’s first all-you-can-eat buffet, that includes completely conventional French dishes, all for an affordable value (extra on that under). And it was an instantaneous hit.

Right now, Les Grands Buffets welcomes round 400,000 friends per 12 months, most of them French. The restaurant serves each lunch and dinner one year per 12 months.

Les Grands Buffets Price

Most notably, this all-you-can-eat buffet has a flat fee of 65.90 EUR* per individual (2026 fee). That’s the full value for all meals and repair, for both lunch or dinner — together with all of the lobster, crab legs, caviar, truffles, and foie gras you may eat.

*NOTE: The value goes up yearly. I’ll attempt to maintain this put up up to date with the present value, however double-check Les Grands Buffets’ web site to verify what the worth is now.

You usually hear about folks at buffets filling their plates with lobster and crab legs, making an attempt to get the perfect worth for cash. (Certainly, one man in my metropolis was banned from a lodge buffet for going each week and consuming all of the lobster. They needed to put up his image as a result of he saved making reservations beneath completely different names.)

However at Les Grands Buffets, you don’t must front-load the costly stuff for it to be value it. Virtually any sort of meal you could possibly create right here would value way more at an everyday French restaurant than what you’d pay on the buffet.

Wine and drinks are a further payment, however costs are fairly cheap — they’re not far off from what you’d pay at a vineyard. In reality, if you happen to just like the wine, you may order it to take dwelling on the producer’s value (takeaway solely, for no less than six bottles).

We spent 178 EUR for six bottles of wine: 4 bottles of Champagne Monopole at 25 EUR every, and two bottles of purple advisable by our server at 39 EUR every.

In complete, every of us paid 106.50 EUR altogether — 65.90 EUR for the meals and repair, 5 EUR for the reservation insurance coverage, and 35.60 EUR for wine.

For a four-hour meal of excellent dishes, luxurious gadgets like lobster and truffles, and a number of other glasses of wine every, I believe that’s excellent worth for cash. Maybe the most effective worth for cash meals I’ve ever had.

Is Les Grands Buffets best for you?

I knew straight away that Les Grands Buffets was excellent for me and my extraordinarily foodie group of buddies. We’re all the time going out to completely different eating places at dwelling in Prague, and we love touring to eat various things.

However if you happen to’re undecided if the restaurant is sort of best for you, this may enable you slender it down:

Les Grands Buffets is for:

French meals fanatics. For those who’re an enormous fan of French delicacies, this place ought to be in your bucket listing to go to as soon as in your life.

Culinary vacationers. For those who’re not essentially into French meals, however love consuming at fascinating locations, it is best to undoubtedly come right here.

Cheese lovers. I imply, this place holds the Guinness World Report for the most important cheese choice on the earth. If that doesn’t convey you in, I don’t know what is going to!

Les Grands Buffets is NOT for:

Younger kids. Whereas Les Grands Buffets doesn’t explicitly ban kids, the restaurant makes it clear that kids are charged the complete grownup value, they don’t provide children’ meals, and to please think about whether or not your baby can deal with a three-hour meal. Kids aren’t allowed to stroll across the restaurant alone, they usually don’t provide space for storing for strollers. (My recommendation? Take the extraordinarily robust trace and don’t convey your children.)

Choosy eaters. Whereas buffets can usually be a good selection for choosy eaters, this explicit buffet is filled with decadent, wealthy recipes and few easy dishes.

Vegans. Whereas vegetarians, although restricted, can get by and revel in themselves, the choice of totally plant-based gadgets is extraordinarily restricted.

Folks delicate to noise and crowds. Whereas not as chaotic as a Vegas buffet, take into account that it may be loud and boisterous right here.

Final-minute vacationers. For those who don’t ebook your reservation early, you’re unlikely to get a reservation in any respect. It’s possible you’ll discover a gap if you happen to’re fortunate.

The best way to Get Reservations for Les Grands Buffets

We actually deliberate our complete south of France journey round once we might get a reservation for Les Grands Buffets — and it is best to do the identical, because it’s not simple!

My buddy Klara took cost of getting a reservation. On the time we started wanting (December 2025), no reservations had been launched for March 2026, so she signed up for the e-mail listing on their web site. In mid-December, she received an electronic mail from the restaurant saying that additional reservations had opened up.

When the reservations opened, she went to order and realized you reserve a spot in a selected room: the Salle à Manger Max le Verrier and Salle à Manger Ann Carrington (two common indoor eating rooms in darkish wooden), Jardin Hervé di Rosa (the out of doors backyard terrace, the place reservations could also be cancelled within the occasion of dangerous climate), Tente d’Apparat Jean Baptiste Nolin (an indoor room with a sublime curtain), or Salon Doré Jean de la Fontaine (an ornate gold and white Baroque salon).

We received the Salon Doré, which the workers name the Gold Room in English.

The reservation have to be held with a bank card, and the deadline to pay is 30 days forward. If booked 37 days prematurely, you may pay a 5 EUR “cancellation assure” per individual, which permits a free cancellation as much as 11 days earlier than the reservation. (We took this selection.) You can too make a 20 EUR nonrefundable deposit prematurely, which might be deducted out of your ultimate invoice.

Reservations can’t be modified; they have to be cancelled and rebooked. When you’ve got a reservation within the out of doors backyard and the climate is dangerous, you may cancel with out being charged.

No-shows are charged 50 EUR per individual.

For reservations, I like to recommend that you just ebook as early as attainable. Whereas we have been in a position to get reservations three months out, that’s as a result of we received them the day they have been launched.

Proper now I’m six months sooner or later, out of curiosity, and there are only a few reservations left for dinner. So if you happen to can ebook six months prematurely and even longer, that’s even higher.

Our server informed us that it’s a lot simpler getting a reservation midweek than on the weekend. Klara confirmed that there was zero availability on Friday or Saturday when she regarded. I encourage you to intention for a midweek reservation for that motive.

Whereas the reservation course of at Les Grands Buffets is pretty intense, actually, that’s the toughest half. After getting a reservation, you may relax and look ahead to your journey.

My Private Expertise at Les Grands Buffets

The very first thing it is best to know is that Les Grands Buffets is in an odd location — inside what appears like a mall with a glass pyramid in entrance of it (no, not fairly the Louvre). It’s truly a sports activities middle referred to as the Espace Liberté, dwelling to a skating rink, swimming pool, and bowling alley.

Klara, Petr, and Nick determined to go to the buffet two nights in a row, whereas Charlie and I made a decision to spend an evening in Toulouse and be part of them on the buffet on the second evening. This was nice, as a result of it gave them an opportunity to be taught the ropes and inform us what to do!

When you’ve got time, I like to recommend heading to the bowling alley’s pub for an aperitif. It’s a little bit of an odd alternative, however the bar is cozy, with numerous darkish wooden and brass, and an espresso martini is simply what it’s essential sustain your vitality.

Our reservation time was at 7:30 PM, and we arrived promptly and have been directed to a ready space behind a partition. Klara confirmed the reservation on her cellphone. Because the host learn her identify, we have been invited to stroll via a sanitizing doorway and enter the restaurant.

The very first thing we noticed was an old style scale — sure, folks can and do weigh themselves earlier than and after! Simply know that it’s going to let you know you’re about 15 kilos lighter. What a pleasant scale.

We have been escorted to our desk within the Gold Room — a Baroque extravaganza of white columns, gold trim, and purple velvet curtains. Huge chandeliers hung overhead, casting patterns of shadows throughout the curved white ceiling.

Quickly Klara, Petr, and Nick have been telling us about their expertise the evening earlier than. Simply then, a server introduced an enormous (pretend) cake out for Charlie’s birthday, and performed André Claveau’s “Blissful Birthday” on a classic gramophone!

Our server Frédérique launched herself and we ordered the primary of a number of bottles of Monopole Champagne. Enjoyable truth — this is similar champagne that was served on the Titanic! How cool is that?!

And with that, it was time to discover the buffet itself.

Meals Stations at Les Grands Buffets

And now what you’re ready for — THE FOOD! Let’s check out what the buffet truly affords.

I used to be shocked that the precise buffet was smaller than I anticipated. Undoubtedly a lot smaller than a Vegas buffet. Even so, they use their area properly, and it’s not overcrowded.

Amuse-bouche buffet. This part has deviled eggs topped with black truffle, piperade basquaise, tartelette pissaladière, and aspic studded with ham and hard-boiled eggs.

Seafood buffet. The piece de resistance of this space is the lobster tower. Along with chilly and heat lobster, you may get pleasure from Étang de Thau oysters, snow crab legs, seafood soup, smoked salmon, herring, mackerel, and anchovies.

Foie gras buffet. This was essentially the most spectacular part of all — contemplating how a lot foie gras prices ordinarily, it’s wild that you could get limitless foie right here! A server builds you a platter with a number of sorts of foie, together with foie brûlée (THE BEST!), duck foie gras with Armagnac, truffle foie gras, and extra.

Pâté en croûte buffet. A number of sorts of pâtés baked in crust, from Guinea fowl pâté en croûte to Rouen duck pâté en croûte to the attractive Aurora’s pillow.

Cooked meat and terrine buffet. For those who’re a charcuterie fan, that is your zone. 10 sorts of saucisson, pig’s ear preserved in jelly, 9 hams you may carve your self, head cheese, duck and pork rillettes with cornichons, plus the largest lump of nduja I’ve ever seen.

Scorching dishes and rotisserie. Among the sizzling dishes are served in trays, however particular entrees you order on the rotisserie part (restrict one per individual every time you wait in line). Gratinated mussels, escargots, coquilles St. Jacques, frog legs, sweetbreads vol au vent, roasted lamb, hare à la Royale, and SO rather more.

Canard au sang. There’s a small station only for the pressed duck (canard à la presse). A number of instances all through the evening, there’s a full-on ceremony the place a whole-roasted duck is carved and the carcasse is pressed to create a blood sauce, then flambéed. Wagner’s “Experience of the Valkyries” performs all through.

The silver duck press is particular — it was initially used on the legendary restaurant La Tour d’Argent and was bought at public sale in 2016 for 40,000 EUR. Right now, Les Grands Buffets is the one restaurant in France that serves canard à la presse at each lunch and dinner service.

Carving station. Subsequent to the canard au sang is a small carving station the place a chef will serve you prime rib, suckling lamb, and suckling pig.

Cheese buffet. There are 111 cheeses right here — the Guinness World Report holder for the most important cheese choice in a restaurant — so go nuts! There are laborious cheese, smooth cheeses, blue cheeses, truffle-studded cheeses, and my two favorites — a luxurious, melty Brie stuffed with black truffles, and the tête de moine cheese from Switzerland that comes off in a spiral!

Desserts. All types of baked desserts, like feuilletine chocolate royal cake, Paris-Brest with praline cake, and Black Forest gateau, plus crème caramel, crème brûlée, floating islands, poached pears, caramelized baked apples, and rather more.

Blazed desserts. For those who’re within the temper to gentle your dessert on fireplace — and who isn’t? — you will get crepes suzette, blazed rum bananas, and Baked Alaska.

Frozen desserts. Sure, they’ve ice cream, and lots extra! You may get sorbet-stuffed lemons, oranges, and coconuts; chocolate profiteroles; and lots of sorts of sundaes.

Chocolate fountain. And there’s a chocolate fountain on the scene, with melted darkish chocolate, milk chocolate, and white chocolate, served with meringues, palmiers, and macaroons.

The Eating Expertise

As quickly as we have been able to hit the buffet, we headed straight to the seafood part, laser-focused on that lobster fountain! I crammed my plate with lobster, oysters, crab legs, and a spoonful of caviar — why not?

One good factor concerning the service is that your server retains a watch on you on the buffet and brings you something you may want. After I got here again to my desk with crab legs, she introduced me a cracker, a decide, and a few moist naps.

(That mentioned, the service wasn’t all the time speedy, and some instances we had a desk lined with empty dishes as our server chatted with different friends. Klara, Petr, and Nick mentioned that they had excellent service the evening earlier than, so maybe that is one thing that may differ.)

From that time on, we have been up and down always. After perusing their intensive wine listing, we ordered a bottle of purple to go together with all our champagne.

And the great factor about going to the buffet in a bunch of 5 is that you could tag-team the buffet and every get various things. I by no means would have ordered a quenelle (a creamy fish dumpling) or crepes suzette, however I undoubtedly tried them each!

All through the night, I saved a watch on the time. The starters would shut at 10:30 PM, the rotisserie part at 11:00 PM, and the desserts and cheeses at 11:30 PM. I’d not miss out on one final oyster.

And earlier than we knew it, I used to be feasting on my ultimate cheese plate, it was 11:35 PM, and the eating room lights flashed — the common sign for sure, you’ve loved your self, now please depart the restaurant so we will clear up and get dwelling at an affordable hour.

The Greatest and Worst Issues We Ate at Les Grands Buffets

First off, the standard of the meals at Les Grands Buffets is nearly universally fairly good. Whereas it’s not super-fancy, gorgeously plated Michelin meals, the meals right here is best than what you’d get in nearly any French restaurant.

The Greatest Issues on the Menu

Foie brûlée. My buddies and I all agreed that this was the BEST factor we ate at Les Grands Buffets. It’s like a foie gras and a creme brûlée had a child — wealthy, candy, and topped with a sugary crust. I’m not a foie individual typically, however this took my breath away (and everybody else’s, too).

Snow crab legs. Chilly, smooth, and naturally buttery. And the shells have been fairly simple to crack, too, which isn’t all the time the case! I might have eaten way more of them.

Foie and truffle soup. Who would put foie gras and truffle in a soup, collectively, and prime it with a pastry crust? Les Grands Buffets! I attempted this on a whim and it was so good.

Truffled scrambled egg. On the rotisserie part, Nick ordered a scrambled egg with beneficiant quantities of truffles. All of us shared and loved that one.

Coquilles St. Jacques. Charlie and I loved scallops cooked of their shells with greens in a creamy sauce. Stuffed with taste and exquisite to take a look at, too.

Turbot in beurre blanc. A scrumptious and light-weight fish that we shared between the 5 of us and possibly might have loved for a second spherical.

Brie with truffles. This cheese is made regionally and it’s so wealthy, oozy, melty, and creamy — however then you definately get to the black truffles and it reaches new ranges of decadence. Klara and I particularly beloved this one.

Truffle deviled egg. There was a tiny hard-boiled egg half (maybe a quail egg?) topped with a truffle within the amuse-bouche part that was DIVINE.

The Most Disappointing Issues on the Menu

I wish to be clear — nothing we ate at Les Grands Buffets was BAD, so to talk. There have been merely some dishes that didn’t measure as much as the requirements of the others.

Charcuterie. The charcuterie wasn’t dangerous, however it wasn’t fascinating or completely different. The 5 of us go to Italy usually and check out completely different cured sausages, and these paled compared. As for the carvable hams, Klara mentioned, “If it’s not Iberico, what’s the purpose?” Reality.

Caneles. I really like canele pastries, however I discovered the caneles at Les Grands Buffets to be stiff and almost stale.

Chilly lobster. Charlie thought that the chilly lobster, whereas fairly good, paled compared to the nice and cozy lobster.

Escargots. My buddies tried these the primary evening and didn’t suppose they have been that nice so far as escargots go.

Pig’s ear in jelly. Properly, that merchandise is a tough promote, interval. I attempted it out of curiosity. Not my factor.

Asparagus. My buddies tried some and located it stringy and overcooked.

Sweetbreads vol-au-vent. Klara, Petr, and Nick will soar on the likelihood to eat unusual issues, however none of them have been a fan of this.

Orange cream with Tonka beans. I anticipated it to be candy and citrusy; it had extra of a bitter style.

Paris-Brest cake. This cake is sort of a cream puff with pecan cream inside. Nick astutely identified that Klara barely touched hers the primary evening and I barely touched mine the second evening. Draw your individual conclusions.

There have been additionally a number of gadgets that we didn’t agree on. I assumed the canard au sang, the well-known pressed duck, was fairly good, however Klara didn’t prefer it in any respect.

Les Grands Buffets Suggestions

As you propose your journey to Les Grands Buffets, listed here are a few of my prime suggestions to have a very good time:

Guide your reservation as early as you may. That is a very powerful factor. As quickly as you could have an concept of whenever you’d wish to go to Les Grands Buffets, get on the web site and begin planning! Intention for mid-week if you happen to can.

Research the menu prematurely and prioritize what you’d wish to eat forward of time. We have been on the restaurant for 4 hours and the time FLEW by. I felt like I moved lightning-fast, had a course of every part, and nonetheless didn’t get to strive the chocolate fountain. You possibly can see the menu on their web site.

When you’ve got dietary restrictions, the restaurant asks that you just contact them prematurely. They provide vegetarian and gluten-free dishes, however not halal dishes. Talking personally, I don’t suppose there are sufficient plant-based dishes to make the restaurant value it for vegans.

Costume appropriately. The costume code at Les Grands Buffets requires no sportswear, shorts (excluding costume Bermuda shorts, however NOT CASUAL BERMUDA SHORTS!), swimwear, board shorts, tank tops, sports activities jerseys, flip-flops, or hats.

Don’t convey something cumbersome. Les Grands Buffets doesn’t provide storage for baggage, strollers, or any giant gadgets.

Tempo your self and don’t overload your plate. This isn’t a race to eat all of the crab legs. Strive a little bit of every part, however don’t really feel the necessity to “make it value it.” It is going to be value it irrespective of how a lot you eat.

Cleanse your palate. We found a coconut cream with ardour fruit within the dessert part — “blanc manger au lait de coco coulis de ardour” — that was an ideal gentle deal with between savory programs. Sorbet would additionally work properly.

Keep watch over the time. The appetizer buffet closes at 3:00 PM/10:30 PM for lunch/dinner; the rotisserie and sizzling buffets shut at 3:30 PM/11:00 PM; and the cheese and dessert buffets shut at 4:00 PM/11:30 PM.

Plan a soothing day afterward. The following day, we didn’t really feel like doing a lot. Charlie, Nick, and I took a fast practice journey to Montpellier, checked into our residence, chilled out, and received some Lebanese takeout that evening.

The best way to Get to Narbonne, France

It’s possible you’ll not have heard of Narbonne, a metropolis in southern France, however don’t fear — it’s surprisingly simple to get right here. Narbonne is positioned within the Languedoc-Roussillon area of France, and it’s conveniently positioned on a number of practice strains related to main cities with airports.

That is how lengthy it takes to get to Narbonne by direct practice:

• Toulouse, France: 1 hour and quarter-hour
• Girona, Spain: 1 hour and half-hour
• Barcelona, Spain: 2 hours and 10 minutes
• Marseille, France: 2 hours and half-hour

An alternative choice is renting a automobile — and this space is ideal for a highway journey! The roads in these components of France and Spain are in nice form and straightforward to drive.

For those who’re flying in from one other continent, you’ll have the best choice of flights to Barcelona.

However if you happen to’re already in Europe, mess around with completely different places and see what you will get! Price range airways fly a LOT of bizarre routes that you just may not know exist. Along with Barcelona’s giant airport, there are small airports in Girona, Toulouse, Montpellier, and Marseille. Any mixture of those cities can be pretty.

Toulouse and Girona may not be essentially the most well-known cities to go to in Europe, however I occur to like them each, and they’re every value a minimum of two days of your time. (To not point out they’ll have far fewer crowds than Barcelona.)

Both manner, Narbonne makes a straightforward and beautiful cease in the midst of your journey.

The place to Keep in Narbonne, France

For those who’re coming to Narbonne by practice, I like to recommend securing lodging between the practice station and Les Grands Buffets, that are a couple of 30-minute stroll aside. For those who’re coming by automobile or staying longer to discover the city, you could have extra leeway.

We stayed at Maison du Cloitre Couvent des Carmes, a wonderful property in a former convent which is a couple of 10-minute stroll from the practice station and a 20-minute stroll from Les Grands Buffets. We walked all of the distances, however Uber exists right here if you happen to want it.

Prime-Rated Locations to Keep in Narbonne

Listed here are some locations to remain inside a brief stroll of Les Grands Buffets:

• Prime-Rated Luxurious Lodge in Narbonne: Le Mosaïque — Completely beautiful design lodge within the coronary heart of Narbonne’s metropolis middle.
• Prime-Rated Mid-Vary Lodge in Narbonne: Maison du Cloitre Couvent des Carmes — The place I stayed! Snug apartment-style lodging in a quiet neighborhood.
• Prime-Rated Price range Lodge in Narbonne: Lodge Le Puech — Reasonably priced, clear, and really near Les Grands Buffets.
• Prime-Rated One-Bed room Condo close to Les Grands Buffets: Marina — A pleasant residence tucked away in a residential neighborhood near Les Grands Buffets.
• Prime-Rated Two-Bed room Condo close to Les Grands Buffets: Kalipay — This two-bedroom residence is a seven-minute stroll from Les Grands Buffets.

Discover offers on locations to remain in Narbonne right here.

Planning a visit round Les Grands Buffets

Charlie and I have been touring with three buddies, and the 5 of us had barely completely different itineraries total. However right here’s what Charlie and I ended up doing:

• Day One: Morning flight to Toulouse, evening in Toulouse.
• Day Two: Afternoon practice to Narbonne, dinner at Les Grands Buffets, evening in Narbonne.
• Day Three: Morning practice to Montpellier, evening in Montpellier.
• Day 4: Full day and evening in Montpellier.
• Day 5: Morning bus to Marseille (would have been a practice if it hadn’t been a Sunday), evening in Marseille.
• Day Six: Early flight dwelling to Prague.

My buddies and I deliberate our journey across the days of direct flights to Prague, and we have been primarily keen on culinary experiences. However when you have extra time and suppleness, you may flip this into an extended, extra detailed itinerary.

Is there something I’d change? I’d add in a go to to Carcassonne, a small city on the practice line from Toulouse to Narbonne that’s dwelling to a beautiful fortress. We handed it on the practice and it was so lovely — I’d like to go see it for actual!

Toulouse and Montpellier are two great (and very completely different) cities which are glorious locations to spend your time. We might simply have spent an additional day in every place.

If you wish to add in additional locations, the cities of Nîmes and Arles are proper between Montpellier and Marseille, and each are properly value exploring.

Extra time in Marseille would have been good, particularly because it was chilly and wet on our one afternoon there. Marseille can be a wonderful base for day journeys to locations like Aix-en-Provence, Cassis, and the Calanques.

What concerning the Spanish route? For those who land in Barcelona, you may simply discover the Costa Brava, one among my favourite areas in Spain, on the way in which to Narbonne.

Some locations value visiting are the town of Girona; the seaside cities of Tossa de Mar and Cadaques; the cultural hub of Figueres; and you’ll even do a little bit of mountain climbing within the Pyrenees if you happen to’d like.

Is Les Grands Buffets Price It?

YES, Les Grands Buffets is value it! Les Grands Buffets could also be one of many MOST value it experiences I’ve ever had. Actually, as I sort this, my buddies and I are texting one another that we have to return sometime.

I’m nonetheless blown away by the extraordinary worth we skilled, and all the various French dishes we received to strive, all for simply 106.50 EUR per individual: 65.90 for meals, 5 EUR for reservation insurance coverage, and 35.60 EUR for wine.

I undoubtedly wish to return to Les Grands Buffets sometime. And once I return, I’d simply eat oysters, crab legs, foie gras, desserts, and cheeses.

To me, that may be money and time properly spent.

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